Short Order Cook
Company: South Shore Health
Location: Weymouth
Posted on: April 5, 2025
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Job Description:
Job Description SummaryUnder direct supervision of the Food
Service Manager, assists in preparation and presentation of grill
items for employees, visitors and volunteers in the main Dining
Room. Assists in the overall sanitation of equipment. Ensures that
food is attractively served and properly handled within Weymouth
Health Board and JCAHO guidelines. Works well with their peers and
manages stressful situations well. Adjust to busy situations well
to ensure job gets completed properly and thoroughly .Contributes
to maintaining a safe, clean healthy work environment. Understands
the daily needs of the department and works independently when
needed, to complete the task. Represents the Hospital appropriately
to all audiences in a way that reflects well on the Hospital's
reputation and image.Job DescriptionAbility to handle many orders
simultaneously. Maintains composure under stressful situations.
Keywords: South Shore Health, Cambridge , Short Order Cook, Hospitality & Tourism , Weymouth, Massachusetts
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